Lovage
$3.99
The leaves and stalks of lovage give a strong taste halfway between celery (which they resemble) and fennel to soups, stews and broths. The roots and flowers can also be eaten, and when mature, they produce seeds that are also edible. Perennial plant which can exceed 100 cm from the first year.
Additional information
Seeds | ~350 |
---|---|
Difficulty | |
Sowing | |
Lifecycle | |
Root cellar | |
Sowing season |
Growing tips
Conditions of germination:
- depth of sowing: 5 mm
- optimal temperature for germination: 18 to 22ºC
- time for germination: 10 to 14 days
When to sow:
- indoor sowing 4 to 6 weeks before the last date in your area OR
- direct seeding after any risk of frost, when the soil is warmed up
Sowing technique: in pocket
Inside the same hole, sow 3 to 5 seeds spaced 1 to 2 cm apart; when the seeds have germinated and the seedlings have reached a height of 5 cm, keep all the plants if space is available or keep only the best plants.
- for indoor seedlings: transplant into individual containers while waiting for transplanting in the garden OR
- for direct seedlings: transplant to their final location in the garden
Transplanting outdoors (for seedlings started indoors):
- When all risk of frost is removed
Distance in the garden:
- between plants: 60 cm
- between rows: 75 cm
Height of the plants: 100-150 cm
Soil: rich and well drained
Exposure: full sun
Days to harvest: 85 to 95 days
Specificities:
- the lovage germination rate is low, sow tightly or more than necessary
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